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Bento Cake & Cupcake Decorating Workshop

Premium Small Group - June 27th @ 11:00 AM

Starts 27 Jun
140 euros
Cartron, Knockdrin, Mullingar

Available spots


Workshop Description

Join me for a small, intimate workshop experience where you’ll learn how to create your own beautifully styled bento cake and matching cupcakes. Designed for a small group, this hands-on class offers a relaxed and supportive environment where you’ll gain confidence while creating something truly special. During the workshop, you will: ✨ Learn how to make smooth, stable buttercream from scratch ✨ Fill and stack your own mini cake ✨ Apply a clean buttercream finish ✨ Decorate a 5” bento-style cake with simple, modern designs ✨ Decorate coordinating cupcakes to complete your set With just a few participants per session, you’ll receive plenty of individual guidance throughout, making this a truly personalised experience. All materials are provided, including pre-baked cakes, ingredients, and tools. You’ll leave with your own finished bento cake and cupcakes, beautifully packaged to take home. 👩‍🍳 Suitable for beginners & improvers 👥 Limited to 4–6 people ⏱ Duration: 2.5–3 hours 💰 €140 per person A calm, creative and elevated workshop experience — perfect for anyone looking to learn, unwind, and create something beautiful **Please note that the cakes and buttercream contain gluten (wheat), dairy (milk), eggs, and may contain traces of nuts.


Terms & Conditions

Terms & Conditions – My Kitchen Table Junior Bakers Club By booking a place in the My Kitchen Table Junior Bakers Club, you agree to the following terms and conditions: Booking & Payment Full payment is required at the time of booking to secure your child’s place. Spaces are limited and allocated on a first come, first served basis. Cancellations & Refunds All bookings are non-refundable and non-transferable. If your child is unable to attend, unfortunately refunds or credits cannot be provided. In the unlikely event that My Kitchen Table cancels the Junior Bakers Club, a full refund or alternative date will be offered. Attendance The Junior Bakers Club is suitable for children aged 8–13 years only. Parents/guardians are required to ensure children arrive and are collected on time. Please notify us in advance if someone different will be collecting your child. Allergies & Dietary Requirements Parents/guardians must disclose any allergies, dietary requirements, or medical conditions at the time of booking. Please note that baked goods may contain or come into contact with gluten (wheat), dairy (milk), eggs, and traces of nuts. While every effort will be made to accommodate dietary requirements where possible, a completely allergen-free environment cannot be guaranteed. Safety & Behaviour Safety is our priority. Children will be supervised throughout the sessions and guided in the safe use of baking equipment appropriate to their age. Respectful and kind behaviour towards others is expected at all times. My Kitchen Table reserves the right to contact parents/guardians if behaviour is disruptive or unsafe. Photography & Social Media Photos and videos may occasionally be taken during sessions for promotional purposes on our website and social media. Please notify us in writing before the camp begins if you do not wish your child to appear in photographs. Take Home Bakes Children will bring home baked goods each day. Storage and consumption after leaving the premises are the responsibility of parents/guardians. By completing your booking, you acknowledge and agree to these terms and conditions.


Contact Details

  • Cartron, County Westmeath, N91 RT9Y, Ireland

    0852511162

    sabz.ireland@gmail.com


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